Water is an essential element for life, since it governs all our metabolic functions and vital physiological reactions. However, one may ask the question: are all drinking waters the same?
Quelle eau boire pour favoriser la bonne santé ?
We are mostly made up ofeau (99,1 % de masse moléculaire) et surtout d’eau circulante (lymphe, sang, liquides intra- et extracellulaires). Ce sont ces tissus aqueux qui transportent les ions et l’ensemble des éléments nutritifs indispensables au fonctionnement de nos cellules. Ce sont également ces liquides organiques qui assurent l’évacuation des déchets métaboliques jusqu’aux portes de sortie de notre corps. Les éléments nutritifs et les toxines évacuées sont transportés par les molécules d’eau, molécules auxquelles ils se lient par un jeu de liaisons électromagnétiques.
As we all know, the water molecule consists of 2 positively charged hydrogen atoms and one negatively charged oxygen atom. We can therefore see that the water molecule constitutes a small dipole or bipole which is nothing other than a small magnet whose poles can attract elements carrying opposite charges. Thus, this bipole, like any magnet, works like an antenna, i.e. it is both a receiver and a transmitter of electromagnetic or vibratory information.
L’eau et son rôle de transporteur
In order for water molecules to fulfill their electromagnetic transporter role, they must be free, that is, not already bound or charged with other elements. It is very simple to understand, if in a subway train all the seats are occupied and the train is crowded, no passenger will be able to board. However, if the train is empty, seats will be available for those who wish to travel. The same is true with water molecules.
It is therefore drinking a low mineralized water since in this case, only a small part of the molecules will be charged, the others being free can be used for the transport of nutritional elements or the evacuation of cellular metabolic waste. Remember that the elements necessary for cell function (minerals, trace elements, nutrients, vitamins ...) are provided by the food we eat. In order for these nutritional elements to be properly assimilated by the body, they must be chelated (combined with other elements), which is the case for nutrients provided by food, but it is absolutely not the case for minerals in bottled water. It is therefore useless to rely on mineral waters to mineralize since the elements they contain are not chelated and therefore unassimilable.
According to researcher Marc Henry (whose many lectures on water we invite you to watch), the ideal would be to consume water with a dry residue around 25 to 30 mg per liter. This information is compulsory on the labels of bottled water. You will see either "dry residue" or "total mineralization". The maximum tolerance for this criterion should be 100 mg per liter. Above this threshold, drinking water is considered physiologically incompatible, not to mention the toxicity of bisphenol (from plastic bottles) and drug residues that have been found in bottled water.
L’eau, médium de vos pensées
De par son magnétisme, l’eau peut transporter bien d’autres éléments que les seuls nutriments. Elle peut se charger de toutes sortes d’informations électromagnétiques qui viennent à la fois de notre propre corps tel que les pensées ou les paroles, lesquelles aussi constituent des vibrations ou des informations électromagnétiques. Il semble dès lors essentiel d’apprendre à maîtriser nos pensées et à contrôler nos paroles. Pour vous convaincre de l’action des mots et des pensées sur l’eau, vous pouvez vous référer aux importants travaux du japonais Masaru Emoto.
L’eau ne faisant pas la différence entre les bonnes informations et les informations toxiques, elle peut également capter les ondes nocives telles que celles des antennes relais, des wi-fi, des compteurs Linky, etc. On entre ici dans le domaine de la mémoire de l’eau qui a maintenant été démontrée par le professeur Montagnier suite à la reprise des travaux de Benveniste.
Quelle eau choisir ?
We also advise against drinking tap water, as it contains many toxic elements. These include chlorine (major disruptors of thyroid mechanisms), nitrates (very dangerous especially for babies and children, but not ideal for adults either), heavy metals (chromium, nickel, copper, zinc, arsenic, cadmium, mercury) and pesticides (herbicides, insecticides, fungicides, acaricides, bactericides, etc.).
Rappelons que tout ce qui porte le suffixe » cide » signifie » fait pour tuer « . Depuis 2011, l’OMS elle-même reconnaît qu’il y a des résidus de médicaments dans les eaux de rivière, mais également dans l’eau de nos robinets. Rajoutons à cela qu’elle peut également contenir des dépôts de plomb, d’aluminium ou encore d’autres perturbateurs endocriniens tels que des résidus de plastique en raison des matériaux qui constituent les réseaux de canalisations.
The ideal solution, then, is tofilter tap or rain water to make it bio-compatible drinking water. There are different filtration systems with different levels of performance. Low-end filtration systems are made up of jugs with resin filters. This type of filtration provides limited results since it does not stop nitrates or heavy metals, although it is better than drinking tap water as is.
This type of filtration is expensive in the long run since it is absolutely necessary to change the filter cartridges very regularly in order to avoid bacterial contamination. According to some, the Rolls-Royce of filtration would be the reverse osmosis technology. Unfortunately, the purchase of this equipment is often very expensive. There is a discharge of polluted water in the nature, that is to say the one which contains the toxic substances retained by the filtration. Osmosed water is filtered so finely that it no longer contains any minerals. It is therefore similar to distilled water and requires remineralization using specific cartridges. Osmosis systems require frequent cartridge changes (annually or every two years) which further increases the cost of this luxury filtration.
Restent les systèmes de filtration qui utilisent des cartouches à base de résine et/ou de carbone. Dans l’ensemble, ils sont nettement moins onéreux et sont malgré tout très efficaces puisque parmi les marques de filtres les plus performants, le degré de filtration avoisine celui procuré par l’osmose inverse.