Santi-shopEnglish Plantain, cut - organic
|500 g - 9.37 €|
|Best before ≥ 07/17/2020|
Dried leaves of English Plantain are used in herbal medicine as infusions (respiratory tract infections, allergies) and poultices with macerations. They can also be eaten cooked as vegetable.
Other names: English plantain, narrowleaf plantain, ribwort plantain, ribleaf and lamb's tongue.
Latin name: Plantago lanceolata, Plantaginis lanceolatae herba
Despite the care taken during the production process to mechanically remove foreign material, there may still remain some. It is therefore recommended to make a visual control, and if necessary a sorting, before any use.
No refund request in relation with foreign material will be accepted.
Recommendations for use
External use in maceration: soak 1.5 g of dried aerial parts in 150 ml of cold water for one to two hours, stirring frequently, filter and use the liquid as a mouthwash or as a gargle for inflammations of mouth or pharynx or apply as a poultice on skin inflammations.
Precautions for use
Santi-shop code: SP092